Overall
Chicken
Pork Ribs
Pork 2
Brisket
The Charred Oaks (845)
Chicken: 281
Scoring |
Appearance |
Texture |
Taste |
Portion #1 |
9 |
9 |
9 |
Portion #2 |
9 |
9 |
10 |
Portion #3 |
9 |
10 |
10 |
Portion #4 |
9 |
9 |
9 |
Portion #5 |
9 |
9 |
9 |
Portion #6 |
9 |
8 |
10 |
Discard lowest |
(9) |
(8) |
(9) |
Multiplier |
×1 |
×2 |
×3 |
Weighted Total |
45 |
92 |
144 |
Pork Ribs: 286
Scoring |
Appearance |
Texture |
Taste |
Portion #1 |
9 |
9 |
10 |
Portion #2 |
9 |
8 |
10 |
Portion #3 |
10 |
8 |
8 |
Portion #4 |
10 |
9 |
10 |
Portion #5 |
10 |
9 |
9 |
Portion #6 |
10 |
10 |
10 |
Discard lowest |
(9) |
(8) |
(8) |
Multiplier |
×1 |
×2 |
×3 |
Weighted Total |
49 |
90 |
147 |
Pork 2: 274
Scoring |
Appearance |
Texture |
Taste |
Portion #1 |
9 |
9 |
9 |
Portion #2 |
8 |
9 |
9 |
Portion #3 |
10 |
9 |
9 |
Portion #4 |
9 |
8 |
8 |
Portion #5 |
9 |
9 |
9 |
Portion #6 |
10 |
10 |
9 |
Discard lowest |
(8) |
(8) |
(8) |
Multiplier |
×1 |
×2 |
×3 |
Weighted Total |
47 |
92 |
135 |
Brisket: 277
Scoring |
Appearance |
Texture |
Taste |
Portion #1 |
10 |
9 |
9 |
Portion #2 |
10 |
8 |
9 |
Portion #3 |
10 |
8 |
9 |
Portion #4 |
9 |
10 |
10 |
Portion #5 |
9 |
9 |
8 |
Portion #6 |
10 |
9 |
9 |
Discard lowest |
(9) |
(8) |
(8) |
Multiplier |
×1 |
×2 |
×3 |
Weighted Total |
49 |
90 |
138 |
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