ABA logo Smoke on the Coast (Day 2)
Whangateau Camp Grounds, Whangateau, NZ
Sat 27 Apr

Overall Chicken Pork Ribs Pork 2 Brisket

Meat Smoke Eat (270)

Chicken: 272

Scoring Appearance Texture Taste
Portion #1 9 8 8
Portion #2 9 9 8
Portion #3 9 8 9
Portion #4 9 9 10
Portion #5 10 9 9
Portion #6 8 9 10
Discard lowest (8) (8) (8)
Multiplier ×1 ×2 ×3
Weighted Total 46 88 138

Pork Ribs: 264

Scoring Appearance Texture Taste
Portion #1 9 8 9
Portion #2 10 8 10
Portion #3 8 8 8
Portion #4 9 8 10
Portion #5 10 7 8
Portion #6 8 8 9
Discard lowest (8) (7) (8)
Multiplier ×1 ×2 ×3
Weighted Total 46 80 138

Pork 2: 277

Scoring Appearance Texture Taste
Portion #1 10 8 9
Portion #2 10 9 9
Portion #3 9 9 9
Portion #4 10 9 10
Portion #5 9 9 9
Portion #6 10 9 9
Discard lowest (9) (8) (9)
Multiplier ×1 ×2 ×3
Weighted Total 49 90 138

Brisket: 282

Scoring Appearance Texture Taste
Portion #1 9 10 9
Portion #2 10 9 10
Portion #3 9 9 10
Portion #4 9 9 9
Portion #5 10 10 9
Portion #6 9 9 9
Discard lowest (9) (9) (9)
Multiplier ×1 ×2 ×3
Weighted Total 47 94 141

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