ABA logo Smoke on the Coast (Day 2)
Whangateau Camp Grounds, Whangateau, NZ
Sat 27 Apr

Overall Chicken Pork Ribs Pork 2 Brisket

Raw Fire BBQ (900)

Chicken: 156

Scoring Appearance Texture Taste
Portion #1 10 2 2
Portion #2 8 8 8
Portion #3 9 9 8
Portion #4 9 2 2
Portion #5 8 2 2
Portion #6 8 2 2
Discard lowest (8) (2) (2)
Multiplier ×1 ×2 ×3
Weighted Total 44 46 66

Pork Ribs: 265

Scoring Appearance Texture Taste
Portion #1 9 9 10
Portion #2 8 8 8
Portion #3 8 8 8
Portion #4 9 7 8
Portion #5 9 10 10
Portion #6 9 8 9
Discard lowest (8) (7) (8)
Multiplier ×1 ×2 ×3
Weighted Total 44 86 135

Pork 2: 255

Scoring Appearance Texture Taste
Portion #1 9 8 8
Portion #2 9 8 9
Portion #3 9 8 8
Portion #4 9 8 8
Portion #5 9 10 9
Portion #6 8 7 8
Discard lowest (8) (7) (8)
Multiplier ×1 ×2 ×3
Weighted Total 45 84 126

Brisket: 281

Scoring Appearance Texture Taste
Portion #1 9 10 9
Portion #2 8 10 10
Portion #3 9 10 10
Portion #4 9 8 8
Portion #5 9 10 9
Portion #6 8 8 9
Discard lowest (8) (8) (8)
Multiplier ×1 ×2 ×3
Weighted Total 44 96 141

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