ABA logo Smoke on the Coast (Day 2)
Whangateau Camp Grounds, Whangateau, NZ
Sat 27 Apr

Overall Chicken Pork Ribs Pork 2 Brisket

Flamin Vino's (897)

Chicken: 280

Scoring Appearance Texture Taste
Portion #1 10 9 8
Portion #2 10 10 9
Portion #3 10 10 10
Portion #4 10 9 10
Portion #5 8 9 9
Portion #6 8 9 8
Discard lowest (8) (9) (8)
Multiplier ×1 ×2 ×3
Weighted Total 48 94 138

Pork Ribs: 269

Scoring Appearance Texture Taste
Portion #1 8 8 9
Portion #2 9 9 10
Portion #3 8 9 8
Portion #4 9 9 8
Portion #5 9 9 9
Portion #6 9 9 9
Discard lowest (8) (8) (8)
Multiplier ×1 ×2 ×3
Weighted Total 44 90 135

Pork 2: 277

Scoring Appearance Texture Taste
Portion #1 10 10 10
Portion #2 9 9 9
Portion #3 9 8 8
Portion #4 9 9 9
Portion #5 10 9 9
Portion #6 9 9 9
Discard lowest (9) (8) (8)
Multiplier ×1 ×2 ×3
Weighted Total 47 92 138

Brisket: 282

Scoring Appearance Texture Taste
Portion #1 9 10 9
Portion #2 8 10 9
Portion #3 8 10 10
Portion #4 8 9 8
Portion #5 9 9 9
Portion #6 9 10 10
Discard lowest (8) (9) (8)
Multiplier ×1 ×2 ×3
Weighted Total 43 98 141

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