ABA logo Smoke on the Coast (Day 2)
Whangateau Camp Grounds, Whangateau, NZ
Sat 27 Apr

Overall Chicken Pork Ribs Pork 2 Brisket

Filthy Que (758)

Chicken: 293

Scoring Appearance Texture Taste
Portion #1 9 9 9
Portion #2 10 9 10
Portion #3 10 9 9
Portion #4 10 10 10
Portion #5 10 10 10
Portion #6 10 10 10
Discard lowest (9) (9) (9)
Multiplier ×1 ×2 ×3
Weighted Total 50 96 147

Pork Ribs: 274

Scoring Appearance Texture Taste
Portion #1 9 10 10
Portion #2 9 8 8
Portion #3 9 10 9
Portion #4 9 9 9
Portion #5 9 10 9
Portion #6 9 8 8
Discard lowest (9) (8) (8)
Multiplier ×1 ×2 ×3
Weighted Total 45 94 135

Pork 2: 269

Scoring Appearance Texture Taste
Portion #1 9 9 9
Portion #2 8 10 9
Portion #3 8 8 9
Portion #4 9 8 9
Portion #5 9 8 8
Portion #6 9 10 9
Discard lowest (8) (8) (8)
Multiplier ×1 ×2 ×3
Weighted Total 44 90 135

Brisket: 300

Scoring Appearance Texture Taste
Portion #1 10 10 10
Portion #2 10 10 10
Portion #3 10 10 10
Portion #4 10 10 10
Portion #5 9 10 10
Portion #6 10 10 9
Discard lowest (9) (10) (9)
Multiplier ×1 ×2 ×3
Weighted Total 50 100 150

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